0035-7715

Roczniki Państwowego Zakładu Higieny

National Institute of Public Health NIH (National Research Institute)

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Your prioritized action plan

Ordered by how many DOIs each fix touches — start here, not with every error at once.

1

Deposit reference lists for 321 records

Deposited references power Crossref's Cited-by links between your articles and the literature.

High impact321 DOIs
2

Add license metadata to 305 records

License metadata tells indexers and readers how each article may be reused.

High impact305 DOIs
3

Attach ORCID iDs across 254 articles

ORCID iDs strengthen author disambiguation and institutional reporting.

High impact254 DOIs

DOIs for this ISSN

Showing the top 5 of 320 DOIs, ordered by correction priority.

# Title Missing Priority Citations
1 Risk factors for gastroesophageal reflux disease symptoms re… (10.32394/rpzh.2021.0145)
References ORCID License
130.53 54
2 Nutraceutical functions of beta-glucans in human nutrition (10.32394/rpzh.2019.0082)
References ORCID License
125.41 46
3 Correlation between human milk composition and maternal nutr… (10.32394/rpzh.2018.0041)
References ORCID License
122.51 42
4 Obesity diagnosis and mortality risk based on a body shape i… (10.32394/rpzh.2019.0077)
References ORCID License
121.74 41
5 Body composition and nutrition of female athletes (10.32394/rpzh.2019.0074)
References ORCID License
106.12 25
6 The role of nutrition in Alzheimer’s disease (10.32394/rpzh.2021.0154)
References ORCID License
106.12 25
7 Dietary intake of DHA during pregnancy: a significant gap be… (10.32394/rpzh.2018.0044)
References ORCID License
104.85 24
8 Mineral constituents of conserved white button mushrooms: si… (10.32394/rpzh.2019.0051)
References ORCID License
104.85 24
9 Systemic immune-inflammation index (SII) and neutrophil to l… (10.32394/rpzh.2021.0170)
References ORCID License
99.17 20
10 The level of physical activity in elderly persons with overw… (10.32394/rpzh.2018.0042)
References ORCID License
97.58 19
11 Glycemic control and awareness among diabetic patients of nu… (10.32394/rpzh.2020.0116)
References ORCID License
95.91 18
12 Link between methyl nutrients and the DNA methylation proces… (10.32394/rpzh.2021.0157)
References ORCID License
95.91 18
13 Health-promoting effects of bioactive compounds in blackcurr… (10.32394/rpzh.2021.0174)
References ORCID License
95.91 18
14 The influence of diet on gastrointestinal Candida spp. colon… (10.32394/rpzh.2019.0070)
References ORCID License
94.15 17
15 Covid-19: a survey on knowledge, awareness and hygiene pract… (10.32394/rpzh.2020.0115)
References ORCID License
92.28 16
16 Mobile telephony and its effects on human health (10.32394/rpzh.2019.0073)
References ORCID License
90.31 15
17 Effects of dietary components on intestinal short-chain fatt… (10.32394/rpzh.2022.0196)
References ORCID License
90.31 15
18 Radon – occurrence and impact on the health (10.32394/rpzh.2023.0242)
References ORCID License
90.31 15
19 Antibacterial activity of essential oils of Salvia Officina… (10.32394/rpzh.2023.0275)
References ORCID License
90.31 15
20 Diabetic nephropathy in the elderly – clinical practice (10.32394/rpzh.2018.0037)
References ORCID License
88.21 14
21 Polyphenol-rich diet is associated with decreased level of i… (10.32394/rpzh.2019.0068)
References ORCID License
88.21 14
22 Role of nutritional support provided by qualified dietitians… (10.32394/rpzh.2019.0080)
References ORCID License
88.21 14
23 Occurrence of polycyclic aromatic hydrocarbons in human diet… (10.32394/rpzh.2021.0178)
References ORCID License
88.21 14
24 Chemical composition and antioxidant activity of extracts fr… (10.32394/rpzh.2022.0194)
References ORCID License
85.96 13
25 Organic food and health (10.32394/rpzh.2020.0110)
References ORCID License
83.55 12
26 Identifying monkeypox: do dental professionals have adequate… (10.32394/rpzh.2022.0226)
References ORCID License
83.55 12
27 Natural medicinal resources and their therapeutic applicatio… (10.32394/rpzh/2019.0093)
References ORCID License
83.55 12
28 Food as a source of exposure to nickel (10.32394/rpzh.2019.0090)
References ORCID License
80.94 11
29 Lutein and zeaxanthin – radio- and chemoprotective Propertie… (10.32394/rpzh.2023.0266)
References ORCID License
80.94 11
30 Role of diet-related factors in cerebral aneurysm formation… (10.32394/rpzh.2019.0061)
References ORCID License
78.10 10
31 Food groups in dietary prevention of type 2 diabetes (10.32394/rpzh.2019.0086)
References ORCID License
78.10 10
32 Fruit and vegetables intake in adolescents and mental health… (10.32394/rpzh.2019.0097)
References ORCID License
78.10 10
33 “Clean label” as one of the leading trends in the meat indus… (10.32394/rpzh.2020.0098)
References ORCID License
78.10 10
34 Effect of dietary components and nutritional status on the d… (10.32394/rpzh.2020.0133)
References ORCID License
78.10 10
35 The legitimacy of using dietary supplement diglycoside secoi… (10.32394/rpzh.2021.0144)
References ORCID License
78.10 10
36 Assessment of the knowledge of nutritional recommendations a… (10.32394/rpzh.2021.0182)
References ORCID License
78.10 10
37 Quantitative assessment of nutrition and nutritional status… (10.32394/rpzh.2019.0084)
References ORCID License
75.00 9
38 Evaluation of prenatal vitamin-mineral preparations in the c… (10.32394/rpzh.2021.0176)
References ORCID License
75.00 9
39 Nutrition of vegetarians in Poland – a review of research (10.32394/rpzh.2019.0072)
References ORCID License
71.57 8
40 Influence of two different methods of nutrition education on… (10.32394/rpzh.2020.0117)
References ORCID License
71.57 8
41 The importance of nutritional management and education in th… (10.32394/rpzh.2022.0218)
References ORCID License
71.57 8
42 Levels of some heavy metals in vegetables from artisanal min… (10.32394/rpzh.2018.0038)
References ORCID License
67.73 7
43 Assessment of the frequency of intake of selected sources of… (10.32394/rpzh.2018.0039)
References ORCID License
67.73 7
44 Consumption of different types of bakery products and its ef… (10.32394/rpzh.2018.0040)
References ORCID License
67.73 7
45 Role of fruit and vegetables for the mental health of childr… (10.32394/rpzh.2019.0096)
References ORCID License
67.73 7
46 Radiofrequency electromagnetic radiation from Wi-fi and its… (10.32394/rpzh.2020.0125)
References ORCID License
67.73 7
47 Attitude and acceptance of Covid-19 vaccine amongst medical… (10.32394/rpzh.2021.0162)
References ORCID License
67.73 7
48 Vitamin D in SARS-CoV-2 infection (10.32394/rpzh.2022.0191)
References ORCID License
67.73 7
49 Factors influencing alcohol consumption among university stu… (10.32394/rpzh.2022.0239)
References ORCID License
67.73 7
50 Nutritional and antioxidant profile of the Physalis fruit gr… (10.32394/rpzh.2023.0247)
References ORCID License
67.73 7