0354-3099

Turisticko poslovanje

Centre for Evaluation in Education and Science

View prefix report (10.5937)

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Abstract
ORCID
References
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Your prioritized action plan

Ordered by how many DOIs each fix touches — start here, not with every error at once.

1

Attach ORCID iDs across 83 articles

ORCID iDs strengthen author disambiguation and institutional reporting.

High impact83 DOIs
2

Add abstracts to 67 articles

Abstracts are what surface your work in Google Scholar, Dimensions, and OpenAlex.

High impact67 DOIs
3

Deposit reference lists for 55 records

Deposited references power Crossref's Cited-by links between your articles and the literature.

Medium impact55 DOIs

DOIs for this ISSN

Showing the top 5 of 127 DOIs, ordered by correction priority.

# Title Missing Priority Citations
1 Cemeteries as tourist attraction (10.5937/turpos1821013t)
Abstract ORCID
50.00 9
2 Authentic foods of rural areas of Vojvodina and the importan… (10.5937/turpos1720027k)
Abstract ORCID
47.71 8
3 Natural and cultural resources as factors of competitiveness… (10.5937/turpos0-21831)
Abstract ORCID
30.10 3
4 TRADICIONALNE SPORTSKE IGRE U VOJVODINI (SRBIJA) U FUNKCIJI… (10.5937/turpos0-23989)
Abstract References ORCID License
30.10 1
5 Energy efficiency of cultural heritage in tourism developmen… (10.5937/turpos1821025k)
Abstract ORCID
23.86 2
6 Work-life balance: A historical review and insights for the… (10.5937/turpos0-45594)
References
21.13 6
7 Study on the importance of food traceability in the tourism… (10.5937/turpos0-28418)
ORCID
19.45 5
8 Molecular gastronomy as an important segment of modern gastr… (10.5937/turpos1924015o)
Abstract
17.47 4
9 Application of multi-criteria method EDAS in tourism industr… (10.5937/turpos0-21644)
Abstract ORCID
15.05 1
10 How Serbian local tourist organizations use Facebook (10.5937/turpos0-28679)
ORCID
15.05 3
11 Satisfaction of guests at the gastroenological offer in Belg… (10.5937/turpos0-28906)
ORCID
15.05 3
12 Slow tourism: A niche market towards sustainability of Moonl… (10.5937/turpos0-34456)
ORCID
15.05 3
13 The importance and role of hiking for tourist valorization o… (10.5937/turpos1821037b)
Abstract ORCID
15.05 1
14 The gastronomic heritage of Sibiu, a higher capitalization f… (10.5937/turpos1821047s)
Abstract ORCID
15.05 1
15 The goals of the sustainable tourism development and managem… (10.5937/turpos1822005t)
Abstract ORCID
15.05 1
16 Possible applications of augmented reality at tourist locati… (10.5937/turpos1822039n)
Abstract ORCID
15.05 1
17 Dimensions of national culture as a factor in shaping touris… (10.5937/turpos1822071p)
Abstract ORCID
15.05 1
18 Ispravka: Inovacije u hotelijerstvu (2017, br. 19, str. 27-3… (10.5937/turpos1822081j)
Abstract References
15.05 1
19 Winery website analysis framework: The case study of Srem wi… (10.5937/turpos0-36998)
ORCID
11.93 2
20 Service orientation of the restaurant employees (10.5937/turpos1720019g)
Abstract
11.93 2
21 The significance of wetlands for the sustainable tourism of… (10.5937/turpos0-22024)
Abstract
7.53 1
22 Trendovi uparivanja hrane i vina u svetu i razvoj gastroenol… (10.5937/turpos0-31605)
ORCID
7.53 1
23 The usage of social media marketing in tourism (10.5937/turpos0-36831)
ORCID
7.53 1
24 Art Nouveau style buildings as a chance for the development… (10.5937/turpos0-41395)
ORCID
7.53 1
25 Event management in the function of cultural tourism develop… (10.5937/turpos0-43366)
ORCID
7.53 1
26 Transport management in tourism: The importance of transport… (10.5937/turpos0-44048)
ORCID
7.53 1
27 Creative industries as a factor of tourist destination brand… (10.5937/turpos1924005j)
Abstract
7.53 1
28 Possibilities of culture tourism advancement in Požarevac: F… (10.5937/turpos0-20831)
Abstract
0.00 0
29 Launching business in rural environment: Farm stay holidays… (10.5937/turpos0-21001)
Abstract ORCID
0.00 0
30 Transformation of Customer Relationship Management (CRM) and… (10.5937/turpos0-21505)
Abstract ORCID
0.00 0
31 Forecasting international tourism demand in Croatia using Go… (10.5937/turpos0-21563)
Abstract ORCID
0.00 0
32 ANALIZA TURISTIČKE POTRAŽNJE U GRADU OPATIJI (10.5937/turpos0-23324)
Abstract References ORCID License
0.00 0
33 МОЛЕКУЛАРНА ГАСТРОНОМИЈА КАО ВАЖАН СЕГМЕНТ МОДЕРНЕ ГАСТРОНОМ… (10.5937/turpos0-24020)
Abstract References ORCID License
0.00 0
34 Kreativne industrije kao faktor brendiranja turističke desti… (10.5937/turpos0-24057)
Abstract References ORCID License
0.00 0
35 The travel motives of outbound Chinese tourists (10.5937/turpos0-24161)
Abstract References ORCID License
0.00 0
36 Satisfaction with working conditions of employees in restaur… (10.5937/turpos0-28393)
0.00 3
37 Criteria for selecting swimming areas depending on the level… (10.5937/turpos0-29273)
ORCID
0.00 0
38 Novel EDAS++ method: Interval type criteria and extension to… (10.5937/turpos0-29612)
0.00 0
39 Possible consequences of the COVID-19 pandemic on the mental… (10.5937/turpos0-29998)
ORCID
0.00 0
40 Significance and application of the green practice concept i… (10.5937/turpos0-31699)
ORCID
0.00 0
41 Predicting the number of tourists using machine learning (10.5937/turpos0-31845)
ORCID
0.00 0
42 Liquidity of enterprises and entrepreneurs of the Sector I:… (10.5937/turpos0-33314)
0.00 2
43 Guest satisfaction with the offer of European international… (10.5937/turpos0-33646)
0.00 7
44 Natural healing methods as the basis for the development of… (10.5937/turpos0-33987)
ORCID
0.00 0
45 Loyalty programs in hospitality on the example of hotel Holi… (10.5937/turpos0-34450)
ORCID
0.00 0
46 Gastronomical events in the function of promotion of Serbia… (10.5937/turpos0-34453)
0.00 3
47 Hospitality in Novi Sad during the challenges of COVID-19 pa… (10.5937/turpos0-34458)
0.00 1
48 Management of changes in gastronomy and restaurant business (10.5937/turpos0-34550)
ORCID
0.00 0
49 Should I look or should I book (10.5937/turpos0-35298)
0.00 1
50 The concept of place in literary tourism (10.5937/turpos0-37021)
ORCID
0.00 0