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DOIs for this ISSN

Showing the top 5 of 8308 DOIs, ordered by correction priority.

#	Title	Missing	Priority	Citations
1	Socio-economic pathways to diet: modelling the association b… (10.1079/phn2006850)	Abstract References ORCID License	239.97	250
2	The determinants of overweight and obesity among 10- to 15-y… (10.1079/phn2006849)	Abstract References ORCID License	194.94	88
3	Predictors of poor anthropometric status among children unde… (10.1079/phn2006854)	Abstract References ORCID License	190.85	80
4	Meal patterns and food use in 10- to 11-year-old Finnish chi… (10.1079/phn2002433)	Abstract References ORCID License	184.51	69
5	The effect of personal characteristics on the validity of nu… (10.1079/phn2006839)	Abstract References ORCID License	183.88	68
6	Breast-feeding and feeding practices of infants in a develop… (10.1079/phn2006860)	Abstract References ORCID License	183.25	67
7	The impact of knowledge and social influences on adolescents… (10.1079/phn2006845)	Abstract References ORCID License	181.29	64
8	Food-purchasing patterns for home: a grocery store-intercept… (10.1079/phn2006864)	Abstract References ORCID License	179.93	62
9	The effects of birth weight and postnatal linear growth reta… (10.1079/phn2002275)	Abstract References ORCID License	176.34	57
10	Intake of specific flavonoids and risk of acute myocardial i… (10.1079/phn2006859)	Abstract References ORCID License	162.32	41
11	A questionnaire assessment of nutrition knowledge – validity… (10.1079/phnphn2001307)	Abstract References ORCID License	161.28	40
12	Unintended pregnancies are associated with less likelihood o… (10.1079/phn2006856)	Abstract References ORCID License	146.24	28
13	Nutritional status of Amerindian children from the Beni Rive… (10.1079/phn2006852)	Abstract References ORCID License	143.14	26
14	Short-term daily or weekly administration of micronutrient S… (10.1079/phn2006841)	Abstract References ORCID License	138.02	23
15	Nutrition and health. The issue is not food, nor nutrients,… (10.1017/s1368980009005291)	Abstract ORCID	137.68	566
16	The Joint WHO/FAO Expert Consultation on diet, nutrition and… (10.1079/phn2003592)	Abstract ORCID	137.41	559
17	Prevention and control of iodine deficiency in pregnant and… (10.1017/s1368980007361004)	Abstract ORCID	131.92	434
18	Anaemia and vitamin A status among adolescent schoolboys in… (10.1079/phn2006858)	Abstract References ORCID License	127.88	18
19	An overview on the nutrition transition and its health impli… (10.1079/phn2001280)	Abstract ORCID	124.07	302
20	Front-of-package nutrition labelling policy: global progress… (10.1017/s1368980018000010)	Abstract ORCID	121.81	272
21	The 2011 report on dietary reference intakes for calcium and… (10.1017/s1368980011000565)	Abstract ORCID	117.42	222
22	Dietary patterns: report of an international workshop (10.1079/phn2001252)	Abstract References ORCID	116.72	35
23	Mediterranean Heritage: an intangible cultural heritage (10.1017/s1368980009990413)	Abstract References ORCID	114.86	33
24	Dimensions, domains and principles of the new nutrition scie… (10.1079/phn2005821)	Abstract ORCID License	111.85	30
25	Food swamps and food deserts in Baltimore City, MD, USA: ass… (10.1017/s1368980016002123)	ORCID License	111.27	167
26	Nutrition & diet for healthy lifestyles in Europe: scien… (10.1017/s1368980001001537)	Abstract References ORCID	109.68	28
27	Food packaging: the medium is the message (10.1017/s1368980009993168)	Abstract ORCID	101.27	105
28	The Giessen Declaration (10.1079/phn2005768)	Abstract ORCID License	99.17	20
29	25-Hydroxyvitamin D assay standardisation and vitamin D guid… (10.1017/s1368980019005251)	Abstract ORCID	98.66	93
30	The North/South Ireland Food Consumption Survey: survey desi… (10.1079/phn2001184)	References ORCID	97.22	87
31	Does the definition of the Mediterranean diet need to be upd… (10.1079/phn2004564)	Abstract ORCID	95.95	82
32	What works, and what really works (10.1079/phn10.1979/2002351)	Abstract References ORCID License	95.42	8
33	The North/South Ireland Food Consumption Survey: vitamin int… (10.1079/phn2001188)	References ORCID	95.15	79
34	Sugar-sweetened beverage taxation: an update on the year tha… (10.1017/s1368980017003329)	Abstract ORCID	94.88	78
35	Veggie Rx: an outcome evaluation of a healthy food incentive… (10.1017/s1368980016002081)	ORCID License	94.32	76
36	The consequences of unemployment on diet composition and pur… (10.1017/s136898001700266x)	ORCID License	90.31	63
37	Food photographs: practical guidelines II. Development and u… (10.1079/phn19980039)	Abstract ORCID	90.31	63
38	Dietary assessment methods: where do we go from here? (10.1079/phn2002437)	Abstract References ORCID	90.31	15
39	The fruit and vegetable intake of young Australian adults: a… (10.1017/s1368980017001124)	ORCID License	89.62	61
40	Food company sponsorship of nutrition research and professio… (10.1079/phn2001253)	Abstract ORCID	89.62	61
41	What can we learn from dietary pattern analysis? (10.1017/s1368980015003730)	Abstract ORCID	89.27	60
42	Physical activity patterns in a nationally representative sa… (10.1079/phn2001192)	References ORCID	89.27	60
43	Sugar-sweetened beverage taxes in 2018: a year of reflection… (10.1017/s1368980018003324)	Abstract ORCID	87.02	54
44	Improving the implementation of nutrition guidelines in chil… (10.1017/s1368980017003366)	ORCID License	86.62	53
45	Food photographs: practical guidelines I. Design and analysi… (10.1079/phn19980038)	Abstract ORCID	86.62	53
46	Food and beverage purchases in corner stores, gas-marts, pha… (10.1017/s1368980016002524)	ORCID License	85.80	51
47	A framework for food-based dietary guidelines in the Europea… (10.1017/s1368980001001550)	References ORCID	84.95	49
48	The North/South Ireland Food Consumption Survey: mineral int… (10.1079/phn2001189)	References ORCID	84.95	49
49	The efficacy and safety of nutritional supplement use in a r… (10.1079/phn2001190)	References ORCID	84.95	49
50	Designing and developing a literature-derived, population-ba… (10.1017/s1368980013002115)	ORCID	84.68	2439