| 1 | Effects of diets containing hemp seeds or hemp cake on fatty… (10.4314/sajas.v48i3.11) | Abstract References ORCID License | 198.23 | 95 |
| 2 | The effect of an essential oil combination derived from sele… (10.4314/sajas.v33i2.3761) | Abstract References ORCID License | 195.90 | 90 |
| 3 | Global poultry production: Current impact and future outlook… (10.4314/sajas.v48i5.7) | Abstract References ORCID License | 195.42 | 89 |
| 4 | Effect of a herbal essential oil mixture on growth and inter… (10.4314/sajas.v36i2.3996) | Abstract References ORCID License | 194.94 | 88 |
| 5 | Climate change and livestock production: A review with empha… (10.4314/sajas.v43i3.3) | Abstract References ORCID License | 193.95 | 86 |
| 6 | The effect of a mixture of herbal essential oils or á-tocoph… (10.4314/sajas.v34i1.4039) | Abstract References ORCID License | 192.94 | 84 |
| 7 | Spirulina as a functional ingredient in broiler chicken diet… (10.4314/sajas.v46i1.12) | Abstract References ORCID License | 181.29 | 64 |
| 8 | Effects of dietary probiotic and prebiotic supplementation o… (10.4314/sajas.v38i1.4104) | Abstract References ORCID License | 174.04 | 54 |
| 9 | Methane, nitrous oxide emissions and mitigation strategies f… (10.4314/sajas.v47i3.3) | Abstract References ORCID License | 173.24 | 53 |
| 10 | Feeding sodium selenite and nano-selenium stimulates growth… (10.4314/sajas.v49i1.20) | Abstract References ORCID License | 168.12 | 47 |
| 11 | Fatty acid profile and health lipid indices in the raw milk… (10.4314/sajas.v45i1.4) | Abstract References ORCID License | 167.21 | 46 |
| 12 | Mitochondrial functionality and beef colour: A review of rec… (10.4314/sajas.v49i1.2) | Abstract References ORCID License | 167.21 | 46 |
| 13 | Sustainability of the South African Livestock Sector towards… (10.4314/sajas.v43i3.) | Abstract References ORCID License | 166.28 | 45 |
| 14 | Effects of grape pomace and vitamin E on performance, antiox… (10.4314/sajas.v48i2.13) | Abstract References ORCID License | 165.32 | 44 |
| 15 | Driving forces for changes in geographic range of cattle tic… (10.4314/sajas.v48i5.4) | Abstract References ORCID License | 163.35 | 42 |
| 16 | Castration of male livestock and the potential of immunocast… (10.4314/sajas.v47i6.1) | Abstract References ORCID License | 162.32 | 41 |
| 17 | Effect of a dietary probiotic blend on performance, blood ch… (10.4314/sajas.v47i6.15) | Abstract References ORCID License | 162.32 | 41 |
| 18 | Importance and implications of antibiotic resistance develop… (10.4314/sajas.v48i3.1) | Abstract References ORCID License | 162.32 | 41 |
| 19 | The effect of production system and management practices on… (10.4314/sajas.v43i3.12) | Abstract References ORCID License | 161.28 | 40 |
| 20 | Chemical composition of hulled, dehulled and naked oat grain… (10.4314/sajas.v44i2.12) | Abstract References ORCID License | 161.28 | 40 |
| 21 | <i>Short Communication</i> Effect of selenium-vi… (10.4314/sajas.v37i4.4095) | Abstract References ORCID License | 159.11 | 38 |
| 22 | Effects of non-antibiotic feed additives on performance, imm… (10.4314/sajas.v42i1.3) | Abstract References ORCID License | 159.11 | 38 |
| 23 | Direct methane and nitrous oxide emissions of South African… (10.4314/sajas.v43i3.7) | Abstract References ORCID License | 159.11 | 38 |
| 24 | Fatty Acid Profile, Cholesterol and Oxidative Status in Broi… (10.4314/sajas.v45i2.6) | Abstract References ORCID License | 159.11 | 38 |
| 25 | Effect of dietary mannan oligosaccharide with or without ore… (10.4314/sajas.v39i3.49157) | Abstract References ORCID License | 157.98 | 37 |
| 26 | The influence of boar breed and season on semen parameters (10.4314/sajas.v44i1.1) | Abstract References ORCID License | 156.82 | 36 |
| 27 | Effect of post-slaughter handling during distribution on mic… (10.4314/sajas.v47i3.2) | Abstract References ORCID License | 156.82 | 36 |
| 28 | Effects of dietary energy density and L-carnitine supplement… (10.4314/sajas.v37i2.4029) | Abstract References ORCID License | 155.63 | 35 |
| 29 | Effect of feeding duration of <i>Spirulina platensis&l… (10.4314/sajas.v48i1.12) | Abstract References ORCID License | 155.63 | 35 |
| 30 | Fatty acids profile and oxidative stability of eggs from lay… (10.4314/sajas.v49i2.11) | Abstract References ORCID License | 155.63 | 35 |
| 31 | Effects of dietary L-threonine and <i>Saccharomyces ce… (10.4314/sajas.v42i3.8) | Abstract References ORCID License | 154.41 | 34 |
| 32 | A South African perspective on livestock production in relat… (10.4314/sajas.v43i3.2) | Abstract References ORCID License | 154.41 | 34 |
| 33 | Effects of oregano essential oil and attapulgite on growth p… (10.4314/sajas.v46i1.10) | Abstract References ORCID License | 154.41 | 34 |
| 34 | Processing of South African biltong – A review (10.4314/sajas.v47i6.2) | Abstract References ORCID License | 154.41 | 34 |
| 35 | Progress in understanding the paleness of meat with a low pH… (10.4314/sajas.v34i6.3816) | Abstract References ORCID License | 153.15 | 33 |
| 36 | Assessing the genetic diversity of five Tanzanian chicken ec… (10.4314/sajas.v43i4.7) | Abstract References ORCID License | 153.15 | 33 |
| 37 | Intestinal morphology, digestive organ size and digesta pH o… (10.4314/sajas.v45i4.2) | Abstract References ORCID License | 153.15 | 33 |
| 38 | Carcass and meat quality of Boer and indigenous goats of Sou… (10.4314/sajas.v47i6.7) | Abstract References ORCID License | 153.15 | 33 |
| 39 | Impacts of supplementing broiler diets with a powder mixture… (10.4314/sajas.v49i3.17) | Abstract References ORCID License | 153.15 | 33 |
| 40 | Effects of dietary turmeric supplementation on plasma lipopr… (10.4314/sajas.v41i4.13) | Abstract References ORCID License | 151.85 | 32 |
| 41 | Effect of Moringa oleifera leaf meal on finisher pig growth… (10.4314/sajas.v44i4.9) | Abstract References ORCID License | 151.85 | 32 |
| 42 | Sustainability of the South African Livestock Sector towards… (10.4314/sajas.v43i3.5) | Abstract References ORCID License | 150.51 | 31 |
| 43 | Effects of dietary inclusion of probiotics, prebiotics and s… (10.4314/sajas.v46i2.6) | Abstract References ORCID License | 150.51 | 31 |
| 44 | Genetic parameter estimates of early growth traits in the Ty… (10.4314/sajas.v32i2.3747) | Abstract References ORCID License | 149.14 | 30 |
| 45 | The impact of animal source food products on human nutrition… (10.4314/sajas.v43i3.11) | Abstract References ORCID License | 149.14 | 30 |
| 46 | Effects of <i>in ovo</i> administration of amino… (10.4314/sajas.v44i2.4) | Abstract References ORCID License | 149.14 | 30 |
| 47 | Effects of prebiotics and probiotics on the performance and… (10.4314/sajas.v45i4.8) | Abstract References ORCID License | 149.14 | 30 |
| 48 | Effects of organic acid and probiotic on performance and gut… (10.4314/sajas.v45i5.6) | Abstract References ORCID License | 149.14 | 30 |
| 49 | Effects of glucose oxidase on the growth performance, serum… (10.4314/sajas.v46i1.2) | Abstract References ORCID License | 149.14 | 30 |
| 50 | Effect of lavender (<i>Lavandula Stoechas</i>) e… (10.4314/sajas.v47i2.9) | Abstract References ORCID License | 149.14 | 30 |