2391-9531

Open Agriculture

Walter de Gruyter GmbH

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ORCID
References
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Your prioritized action plan

Ordered by how many DOIs each fix touches — start here, not with every error at once.

1

Attach ORCID iDs across 752 articles

ORCID iDs strengthen author disambiguation and institutional reporting.

High impact752 DOIs
2

Add abstracts to 17 articles

Abstracts are what surface your work in Google Scholar, Dimensions, and OpenAlex.

Low impact17 DOIs
3

Deposit reference lists for 8 records

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Low impact8 DOIs

DOIs for this ISSN

Showing the top 5 of 835 DOIs, ordered by correction priority.

# Title Missing Priority Citations
1 Agritourism Advances around the Globe: A Commentary from the… (10.1515/opag-2019-0068)
Abstract ORCID
65.05 19
2 Editor’s Note for the topical issue ‘Agriculture in Space’ (10.1515/opag-2016-0009)
Abstract References ORCID
63.38 6
3 Crop residue recycling for economic and environmental sustai… (10.1515/opag-2017-0053)
ORCID
56.44 180
4 Agriculture for Space: People and Places Paving the Way (10.1515/opag-2017-0002)
ORCID
54.47 150
5 The role of edible insects to mitigate challenges for sustai… (10.1515/opag-2020-0206)
ORCID
54.11 145
6 Stimulation Effects of Foliar Applied Glycine and Glutamine… (10.1515/opag-2019-0016)
ORCID
52.07 120
7 Aminochelate fertilizers: the new approach to the old proble… (10.1515/opag-2016-0016)
ORCID
51.52 114
8 Ideal pH for the adsorption of metal ions Cr<sup>6+</sup>, N… (10.1515/opag-2021-0225)
ORCID
51.52 114
9 VEG-01: Veggie Hardware Validation Testing on the Internatio… (10.1515/opag-2017-0003)
ORCID
50.43 103
10 Food waste valorization options: opportunities from the bioe… (10.1515/opag-2017-0020)
ORCID
48.98 90
11 Zinc biofortification as an innovative technology to allevia… (10.1515/opag-2020-0018)
ORCID
46.13 69
12 Development and characterization of healthy gummy jellies co… (10.1515/opag-2021-0029)
ORCID
45.81 67
13 Elemental Profile of Heavy Metals in Garden cress, Coriander… (10.1515/opag-2018-0004)
ORCID
44.81 61
14 Impact of climate change on the potato crop and biodiversity… (10.1515/opag-2018-0029)
ORCID
44.45 59
15 Gardening for Therapeutic People-Plant Interactions during L… (10.1515/opag-2017-0001)
ORCID
44.09 57
16 Effect of salinity on the morphological, physiological and b… (10.1515/opag-2019-0033)
ORCID
44.09 57
17 Effect of foliar application of Fe and banana peel waste bio… (10.1515/opag-2019-0034)
ORCID
43.90 56
18 Crop growth and viability of seeds on Mars and Moon soil sim… (10.1515/opag-2019-0051)
ORCID
43.70 55
19 Evaluation of Potato (<i>Solanum tuberosum</i> L.) Varieties… (10.1515/opag-2020-0006)
ORCID
43.31 53
20 Liquefaction and chemical composition of walnut shells (10.1515/opag-2022-0072)
ORCID
42.90 51
21 Biochar, poultry manure and NPK fertilizer: sole and combine… (10.1515/opag-2020-0004)
ORCID
42.69 50
22 Microbial antagonists against plant pathogens in Iran: A rev… (10.1515/opag-2020-0031)
ORCID
42.47 49
23 How big is the potato (Solanum tuberosum L.) yield gap in Su… (10.1515/opag-2018-0019)
ORCID
42.03 47
24 Nutritional analysis and evaluation of the consumer acceptan… (10.1515/opag-2019-0015)
ORCID
42.03 47
25 <i>Plantago lanceolata</i> – An overview of its agronomicall… (10.1515/opag-2021-0035)
ORCID
42.03 47
26 Growth and Quality of Green Bean (Phaseolus vulgaris L.) und… (10.1515/opag-2018-0015)
ORCID
41.80 46
27 Effects of Nitrogen Levels on Growth, Yield And Nitrogen use… (10.1515/opag-2018-0034)
ORCID
41.09 43
28 Walnut leaf extract-based green synthesis of selenium nanopa… (10.1515/opag-2020-0024)
ORCID
41.09 43
29 How do different factors impact agricultural water managemen… (10.1515/opag-2016-0014)
ORCID
40.05 39
30 Green approach in gold, silver and selenium nanoparticles us… (10.1515/opag-2020-0074)
ORCID
39.49 37
31 Determinant Factors of Farmers’ Willingness to Start Agritou… (10.1515/opag-2019-0043)
ORCID
39.21 36
32 Growth and Fruit Biochemical Characteristics of Three Strawb… (10.1515/opag-2018-0039)
ORCID
38.91 35
33 The potential of hybrid potato for East-Africa (10.1515/opag-2016-0020)
ORCID
38.60 34
34 Risk assessment of Ni, Cr, and Si release from alkaline mine… (10.1515/opag-2020-0016)
ORCID
38.29 33
35 Physicochemical properties of South African prickly pear fru… (10.1515/opag-2021-0216)
ORCID
38.29 33
36 Effect of Salt Stress and Irrigation Water on Growth and Dev… (10.1515/opag-2017-0062)
ORCID
37.96 32
37 Orange-fleshed sweetpotato: Strategies and lessons learned f… (10.1515/opag-2021-0034)
ORCID
37.96 32
38 Effect of Foliar Application of Boron with Calcium and Potas… (10.1515/opag-2019-0009)
ORCID
37.63 31
39 Research in biodynamic food and farming – a review (10.1515/opag-2019-0064)
ORCID
37.63 31
40 Biosynthesized silver nanoparticles using <i>Ulva lactuca</i… (10.1515/opag-2020-0032)
ORCID
37.63 31
41 Roots, Tubers and Bananas: Planning and research for climate… (10.1515/opag-2017-0039)
ORCID
37.28 30
42 Genotype-by-environment interaction and stability of sweetpo… (10.1515/opag-2017-0052)
ORCID
37.28 30
43 Cultivation of Agaricus bisporus (button mushroom) and its u… (10.1515/opag-2017-0056)
ORCID
36.93 29
44 Agriculture and tourism sector linkages: Global relevance an… (10.1515/opag-2019-0053)
ORCID
36.93 29
45 Increasing potato equivalent yield increases returns to inve… (10.1515/opag-2019-0062)
ORCID
36.93 29
46 Method of biochar application affects growth, yield and nutr… (10.1515/opag-2020-0040)
ORCID
36.93 29
47 Physiological and biochemical responses of onion plants to d… (10.1515/opag-2021-0050)
ORCID
36.93 29
48 Factors affecting eating habits and knowledge of edible flow… (10.1515/opag-2020-0208)
ORCID
36.56 28
49 Quality traits of saffron (Crocus sativus L.) produced in th… (10.1515/opag-2017-0005)
ORCID
36.18 27
50 Synergistic and antagonistic effects of soil applied P and Z… (10.1515/opag-2020-0002)
ORCID
36.18 27