2666-1497

Human Nutrition & Metabolism

Elsevier

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High impact257 DOIs
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DOIs for this ISSN

Showing the top 5 of 257 DOIs, ordered by correction priority.

# Title Missing Priority Citations
1 Diet and gut microbiome: Impact of each factor and mutual in… (10.1016/j.hnm.2024.200286)
Abstract ORCID
82.66 44
2 The role of micronutrients on the treatment of diabetes (10.1016/j.hnm.2023.200238)
Abstract ORCID
65.05 19
3 Development of meat products for the nutrition of the elderl… (10.1016/j.hnm.2023.200201)
Abstract ORCID
55.70 12
4 The perinatal use of probiotics, prebiotics, and synbiotics… (10.1016/j.hnm.2021.200125)
Abstract ORCID
53.96 11
5 Eating habits and physical activity before and during the he… (10.1016/j.hnm.2021.200122)
Abstract ORCID
52.07 10
6 The role of nutrition on the treatment of Covid 19 (10.1016/j.hnm.2024.200255)
Abstract ORCID
52.07 10
7 Beneficial attributes and adverse effects of major plant-bas… (10.1016/j.hnm.2022.200147)
Abstract
50.84 107
8 COVID-19 infection and metabolic comorbidities: Mitigating r… (10.1016/j.hnm.2022.200179)
Abstract ORCID
50.00 9
9 Nutritional considerations for vegetarian athletes: A narrat… (10.1016/j.hnm.2024.200267)
Abstract ORCID
50.00 9
10 The effects of red chilli, black pepper, turmeric, and ginge… (10.1016/j.hnm.2020.200111)
Abstract ORCID
47.71 8
11 The impact of micronutrients on the sense of taste (10.1016/j.hnm.2023.200231)
Abstract ORCID
47.71 8
12 Isolation, probiotic characterization and whole-genome seque… (10.1016/j.hnm.2025.200315)
Abstract ORCID
47.71 8
13 Anti-inflammatory activity of betalains: A comprehensive rev… (10.1016/j.hnm.2021.200126)
Abstract
45.15 63
14 AA and DHA are decreased in paediatric AD/HD and inattention… (10.1016/j.hnm.2022.200183)
Abstract ORCID
45.15 7
15 Influence of omega n-6/n-3 ratio on cardiovascular disease a… (10.1016/j.hnm.2024.200275)
Abstract
44.98 62
16 Visceral fat: A key mediator of NAFLD development and progre… (10.1016/j.hnm.2023.200210)
Abstract
44.45 59
17 Role of gut microbiota derived short chain fatty acid metabo… (10.1016/j.hnm.2024.200256)
Abstract
41.09 43
18 Evaluation of the effect of training given according to Pend… (10.1016/j.hnm.2022.200153)
Abstract ORCID
38.91 5
19 The relationship of gastroesophageal reflux with nutritional… (10.1016/j.hnm.2023.200203)
Abstract
38.91 35
20 The effect of prolonged intermittent fasting on autophagy, i… (10.1016/j.hnm.2023.200189)
Abstract
36.93 29
21 Predictors of malnutrition among pregnant women in Ethiopia:… (10.1016/j.hnm.2021.200131)
Abstract
36.18 27
22 Supplementation of a single species probiotic does not affec… (10.1016/j.hnm.2022.200148)
Abstract
36.18 27
23 Increased nutrition knowledge and adherence to the Mediterra… (10.1016/j.hnm.2024.200240)
Abstract
35.78 26
24 Food security during the COVID-19 home confinement: A cross-… (10.1016/j.hnm.2022.200142)
Abstract
35.37 25
25 Association of vitamin D with triglyceride-glucose index and… (10.1016/j.hnm.2023.200226)
Abstract ORCID
34.95 4
26 Consumption of yogurt enriched with polar lipids from olive… (10.1016/j.hnm.2022.200145)
Abstract
34.04 22
27 Impact of nutrition education and counselling on nutritional… (10.1016/j.hnm.2022.200182)
Abstract
33.56 21
28 Hibiscus sabdariffa inhibits α-glucosidase activity in vitro… (10.1016/j.hnm.2022.200164)
Abstract
33.06 20
29 Improving gut microbiome through diet rich in dietary fibre… (10.1016/j.hnm.2024.200295)
Abstract
31.97 18
30 Prevalence of vitamin B12 deficiency and its association wit… (10.1016/j.hnm.2022.200138)
Abstract
31.38 17
31 Effect of branched-chain amino acids on food intake and indi… (10.1016/j.hnm.2022.200168)
Abstract
31.38 17
32 The interlink between climate changes, gut microbiota, and a… (10.1016/j.hnm.2023.200193)
Abstract
31.38 17
33 Consumption of decaffeinated coffee with milk and sugar adde… (10.1016/j.hnm.2021.200124)
Abstract ORCID
30.10 3
34 Changes in dietary habits and eating behaviors during COVID-… (10.1016/j.hnm.2022.200169)
Abstract ORCID
30.10 3
35 Mental health is associated with nutrient patterns and Index… (10.1016/j.hnm.2022.200176)
Abstract ORCID
30.10 3
36 Dose-response of acute capsiate supplementation on muscle en… (10.1016/j.hnm.2023.200215)
Abstract ORCID
30.10 3
37 Effect of Ramadan intermittent fasting on renal and liver fu… (10.1016/j.hnm.2023.200227)
Abstract ORCID
30.10 3
38 Iron/foliate utilization and associated factors among pregna… (10.1016/j.hnm.2024.200245)
Abstract ORCID
30.10 3
39 The role of L-Arginine in improvement of lipid profile, live… (10.1016/j.hnm.2025.200310)
Abstract ORCID
30.10 3
40 Association of diet diversity score with visceral adiposity… (10.1016/j.hnm.2020.200116)
Abstract
29.40 14
41 Determinants of stunting in children under five years in dib… (10.1016/j.hnm.2022.200162)
Abstract
29.40 14
42 Compliance with Iron-Folic Acid supplementation, associated… (10.1016/j.hnm.2023.200237)
Abstract
29.40 14
43 Nutritional supplements in combat sports: What we know and w… (10.1016/j.hnm.2022.200155)
Abstract
28.65 13
44 Fat mass and Obesity Associated (FTO) gene and polycystic ov… (10.1016/j.hnm.2022.200174)
Abstract
27.85 12
45 Nutritional neurology: Unraveling cellular mechanisms of nat… (10.1016/j.hnm.2023.200232)
Abstract
27.85 12
46 Autophagy response to acute high-intensity interval training… (10.1016/j.hnm.2020.200118)
Abstract
26.98 11
47 Advancing predictive analytics in child malnutrition: Machin… (10.1016/j.hnm.2025.200340)
Abstract
26.98 11
48 Shifting the focus of d-glucosamine from a dietary supplemen… (10.1016/j.hnm.2021.200134)
Abstract
26.03 10
49 The role of micronutrients in the management of COIVD-19 and… (10.1016/j.hnm.2022.200141)
Abstract
26.03 10
50 Human activities and changes in the gut microbiome: A perspe… (10.1016/j.hnm.2022.200165)
Abstract
26.03 10