2731-9245

Food Safety and Risk

Springer (Biomed Central Ltd.)

View prefix report (10.1186)

Health Score

0 Good

Metadata coverage

Abstract
ORCID
References
License

Extended metadata coverage

Informational — signals of interoperability and funding across the corpus. Not part of the health score.

Funding

Funder
Award / grant

Affiliation & institutional identifiers

Affiliation
ROR ID

Update policy

Update policy

Your prioritized action plan

Ordered by how many DOIs each fix touches — start here, not with every error at once.

1

Attach ORCID iDs across 39 articles

ORCID iDs strengthen author disambiguation and institutional reporting.

High impact39 DOIs
2

Add abstracts to 37 articles

Abstracts are what surface your work in Google Scholar, Dimensions, and OpenAlex.

High impact37 DOIs

DOIs for this ISSN

Showing the top 5 of 52 DOIs, ordered by correction priority.

# Title Missing Priority Citations
1 Evaluating the contamination of soil, water and vegetables w… (10.1186/s40550-025-00115-z)
Abstract ORCID
42.25 6
2 Microbial interventions for aflatoxin control in food system… (10.1186/s40550-025-00120-2)
Abstract ORCID
38.91 5
3 Risk communication in food safety: addressing the gap betwee… (10.1186/s40550-025-00116-y)
Abstract ORCID
34.95 4
4 Prevalence and associated risk factors for Salmonella enteri… (10.1186/s40550-023-00101-3)
ORCID
33.56 21
5 Staphylococcus aureus contamination of animal-derived foods… (10.1186/s40550-023-00106-y)
ORCID
30.10 15
6 Bio-nanocomposite edible coating based on chitosan, Arabic g… (10.1186/s40550-025-00123-z)
Abstract ORCID
30.10 3
7 Evaluation of bacteriological profile of meat contact surfac… (10.1186/s40550-023-00102-2)
ORCID
27.85 12
8 Public health risk due to aflatoxin and fumonisin contaminat… (10.1186/s40550-023-00104-0)
ORCID
25.00 9
9 Seasonal variation of Salmonella enterica prevalence in milk… (10.1186/s40550-024-00108-4)
ORCID
23.86 8
10 Evaluation of the performance of Nanoparticle Tracking Analy… (10.1186/s40550-025-00112-2)
ORCID
23.86 8
11 Machine learning for detoxification of aflatoxin M1 by Lacto… (10.1186/s40550-025-00114-0)
Abstract ORCID
23.86 2
12 Emerging roles of FTIR spectroscopy in toxic metal profiling… (10.1186/s40550-025-00119-9)
Abstract
21.13 6
13 Prevalence of Antibiotic-Resistant Salmonella enterica Isola… (10.1186/s40550-025-00113-1)
Abstract ORCID
15.05 1
14 Comparative analysis on plant-based formulated tiger nut (Cy… (10.1186/s40550-025-00122-0)
Abstract ORCID
15.05 1
15 Quantification of antibiotic residues from green edible beef… (10.1186/s40550-025-00124-y)
Abstract ORCID
15.05 1
16 Detection and antimicrobial susceptibility profile of Staphy… (10.1186/s40550-025-00125-x)
Abstract ORCID
15.05 1
17 Operational and structural risk factors associated with food… (10.1186/s40550-025-00126-w)
Abstract ORCID
15.05 1
18 Aflatoxin B1 occurrence and risk estimation to human health… (10.1186/s40550-025-00127-9)
Abstract ORCID
15.05 1
19 Knowledge, attitudes and practices regarding antimicrobial u… (10.1186/s40550-026-00141-5)
Abstract ORCID
15.05 1
20 Physicochemical and microbiological changes during mullet fi… (10.1186/s40550-026-00142-4)
Abstract ORCID
15.05 1
21 Organoleptic quality and formaldehyde content of mackerel ma… (10.1186/s40550-024-00107-5)
ORCID
11.93 2
22 Microbiological contamination in broiler– a narrative overvi… (10.1186/s40550-025-00111-3)
ORCID
11.93 2
23 Extended spectrum beta lactamase producing multidrug resista… (10.1186/s40550-026-00147-z)
Abstract
11.93 2
24 Food safety regulations in Afghanistan: progress, gaps, and… (10.1186/s40550-026-00143-3)
Abstract
7.53 1
25 Assessing food safety practices and challenges in Nigerian f… (10.1186/s40550-026-00146-0)
Abstract
7.53 1
26 Prevalence of Toxoplasma gondii and Neospora caninum contami… (10.1186/s40550-023-00103-1)
0.00 4
27 Correction to: Prevalence of Toxoplasma gondii and Neospora… (10.1186/s40550-023-00105-z)
Abstract
0.00 0
28 Molecular and chemical based characterization of aflatoxin p… (10.1186/s40550-025-00109-x)
Abstract
0.00 0
29 Prevalence and antibiotic resistance characteristics of non-… (10.1186/s40550-025-00117-x)
Abstract
0.00 0
30 Assessment of the influence of different plant oils on the s… (10.1186/s40550-025-00118-w)
Abstract ORCID
0.00 0
31 Assessment of Polonium-210 concentration and annual committe… (10.1186/s40550-025-00121-1)
Abstract
0.00 0
32 Microbial carcass contamination during pig slaughter – a nar… (10.1186/s40550-025-00129-7)
ORCID
0.00 0
33 Beyond calories: climate-change threats to food safety and n… (10.1186/s40550-025-00130-0)
ORCID
0.00 0
34 Molecular authentication of meat species in processed food p… (10.1186/s40550-025-00131-z)
Abstract ORCID
0.00 0
35 Modeling the effect of UV-C treatment on the survival of mic… (10.1186/s40550-026-00132-6)
Abstract ORCID
0.00 0
36 Exploring the veracity of food labels: a comparison of two c… (10.1186/s40550-026-00133-5)
ORCID
0.00 0
37 Baseline microbial quality of sesame seeds before planting i… (10.1186/s40550-026-00134-4)
Abstract ORCID
0.00 0
38 Evaluation of high-intensity sweeteners in fruit-based sweet… (10.1186/s40550-026-00135-3)
ORCID
0.00 0
39 Comparative analysis using 16S rRNA metagenomics to explore… (10.1186/s40550-026-00136-2)
Abstract ORCID
0.00 0
40 Porous hydrogels from modified starch and cellulose: reactiv… (10.1186/s40550-026-00137-1)
Abstract ORCID
0.00 0
41 Farmers’ perceptions and practices regarding safe use of syn… (10.1186/s40550-026-00138-0)
Abstract ORCID
0.00 0
42 Fertilizer-induced trace metal accumulation in barley: conce… (10.1186/s40550-026-00139-z)
Abstract ORCID
0.00 0
43 Evaluating the framework, legal structures, and support func… (10.1186/s40550-026-00140-6)
Abstract
0.00 0
44 Pre- and post-storage evaluation of nutritional profiles and… (10.1186/s40550-026-00144-2)
Abstract ORCID
0.00 0
45 Systematic quantitative data synthesis of dietary aflatoxin-… (10.1186/s40550-026-00145-1)
Abstract ORCID
0.00 0
46 Pre- and post-harvest practices, aflatoxin risk, and food se… (10.1186/s40550-026-00148-y)
ORCID
0.00 0
47 Food integrity in plant-based meat marketed in Brazil: Ident… (10.1186/s40550-026-00149-x)
Abstract ORCID
0.00 0
48 Handling practices, prevalence and antimicrobial resistance… (10.1186/s40550-026-00150-4)
Abstract ORCID
0.00 0
49 Veterinary drug residues in animal-derived foods: linking ph… (10.1186/s40550-026-00151-3)
Abstract
0.00 0
50 Pesticide residues and dietary risk assessment in cumin from… (10.1186/s40550-026-00153-1)
Abstract ORCID
0.00 0