10.15414

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10.15414

Slovak University of Agriculture in Nitra

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# Title Missing Priority Citations ISSN
376 EFFECT OF AGRICULTURAL AND NON-AGRICULTURAL EXPORTS ON ECONO… (10.15414/raae.2020.23.02.45-53)
Abstract References ORCID License
47.71 2 1336-9261
377 FOOD AS MEDICINE: FOOD CONSUMPTION PATTERNS AND REPORTED ILL… (10.15414/raae.2020.23.02.81-91)
Abstract References ORCID License
47.71 2 1336-9261
378 EFFECT OF INTEGRATED PEST MANAGEMENT TECHNOLOGY ON THE LIVEL… (10.15414/raae.2021.24.01.37-55)
Abstract References ORCID License
47.71 2 1336-9261
379 FACTORS DETERMINING THE TRUST OF VEGETABLE FARMERS FOR INTER… (10.15414/raae.2021.24.01.64-75)
Abstract References ORCID License
47.71 2 1336-9261
380 DETERMINANTS OF INTENSITY OF SOYBEAN COMMERCIALIZATION AMONG… (10.15414/raae.2021.24.02.101-111)
Abstract References ORCID License
47.71 2 1336-9261
381 TECHNICAL EFFICIENCY OF IRISH POTATO PRODUCTION: A CASE STUD… (10.15414/raae.2021.24.02.112-120)
Abstract References ORCID License
47.71 2 1336-9261
382 HOUSEHOLDS WILLINGNESS TO PAY FOR THE CONSERVATION OF NOUG:… (10.15414/raae.2021.24.02.37-48)
Abstract References ORCID License
47.71 2 1336-9261
383 CHALLENGES OF AGRICULTURAL COOPERATIVES AND THEIR IMPACT ON… (10.15414/raae.2021.24.02.62-77)
Abstract References ORCID License
47.71 2 1336-9261
384 FACTORS INFLUENCING PEST MANAGEMENT DECISIONS AMONG MAIZE FA… (10.15414/raae.2022.25.01.3-12)
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47.71 2 1336-9261
385 Technical Efficiency And Impact Evaluation Differentials Bet… (10.15414/raae/2017.20.01.03-15)
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47.71 2 1336-9261
386 Effects of elevated carbon dioxide on arbuscular mycorrhizal… (10.15414/afz.2020.23.03.109-116)
References ORCID License
45.15 3 1336-9245
387 Enhance potato resistance to Potato virus YNTN using curcumi… (10.15414/afz.2023.26.03.294-304)
Abstract References License
45.15 3 1336-9245
388 MicroRNA-based markers as a tool to monitor the barley (Hord… (10.15414/afz.2020.23.03.139-146)
References ORCID License
35.78 2 1336-9245
389 Changes in production and reproduction traits in population… (10.15414/afz.2020.23.03.161-166)
References ORCID License
35.78 2 1336-9245
390 Genetic and Genomic Evaluation of Health Traits in Cattle Br… (10.15414/afz.2024.27.03.209-215)
Abstract References License
35.78 2 1336-9245
391 Evaluation of Yield and Yield Components of Maize in Conditi… (10.15414/afz.2024.27.03.241-249)
Abstract References License
35.78 2 1336-9245
392 Chitin and Carbohydrate Composition of Eight Insect Species… (10.15414/afz.2025.28.04.343-351)
Abstract References License
35.78 2 1336-9245
393 Red Grape Pomace Addition Effect on Sensory Properties of Po… (10.15414/ainhlq.2024.0021)
Abstract References License
35.78 2 2585-8246
394 Opportunities and Obstacles of Regenerative Agriculture (10.15414/2022.9788055225579.117-124)
Abstract References ORCID License
30.10 1
395 Quantifying and Visualizing Access to Food in the Areas with… (10.15414/2022.9788055225579.160-167)
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30.10 1
396 Preferences of Consumer Generations Towards Green Products o… (10.15414/2024.9788055228167.193-200)
Abstract References ORCID License
30.10 1
397 Green Bond as the Instrument to Finance Carbon Neutrality (10.15414/2024.9788055228167.357-366)
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30.10 1
398 New Standards in Sustainable Business and their Impact on EU… (10.15414/2024.9788055228167.58-67)
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30.10 1
399 Differences in carcass composition of males and females of t… (10.15414/afz.2014.17.03.72-74)
Abstract References ORCID License
30.10 1 1336-9245
400 Comparison of the Emanox and Sulfacox coccidiostats in broil… (10.15414/afz.2015.18.01.10-14)
Abstract References ORCID License
30.10 1 1335-258X